I started with 6 peices of boneless skineless chicken breast and I cooked them partly in the presure cooker on med. for about 7 minutes I took them out and added them to a skillet that I had diced onions and cubed green bell peppers in. I shredded the meat and cook through with the peppers and onions.
Then I added a packet of Fajita mix any brand will work.
I made my taco shells from white corn tortilias I fried them in conola oil. I put the meat,onoins,peppers in and added shredded cheese, tomatoes,taco sauce and sour cream.
Family of five
Corn Tortilias:$ 1.49 for 32 on sale
Chicken:$ 4.91 on sale
Bell pepper:$ 1.78 for 2
onoin:.33 cents
Shredded cheese:$ 1.99 8oz on sale store brand
Sour cream:$ 1.18 16oz on sale store brand
Taco sauce:$ 2.49 on sale
Total:14.17
Now I did have enough corn tortilias and taco sauce left for about 1 more meal so cut the cost of those in half and I spent for five people total:$12.17
My family consist of 3 adults and 2 teenagers.